{"id":1257,"date":"2023-08-08T14:55:03","date_gmt":"2023-08-08T13:55:03","guid":{"rendered":"https:\/\/agc.techniconcept.ch\/about\/"},"modified":"2026-05-12T09:15:06","modified_gmt":"2026-05-12T08:15:06","slug":"about","status":"publish","type":"page","link":"https:\/\/gruyere-chocolat.ch\/en\/about\/","title":{"rendered":"About"},"content":{"rendered":"\t\t
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About<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The Association
Gruy\u00e8re-Chocolat<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The Association Gruy\u00e8re-Chocolat is the platform that brings together all project’s stakeholders. Its members are the Jogne company, the Association r\u00e9gionale La Gruy\u00e8re<\/em>, the Union fribourgeoise du tourisme<\/em>, the F\u00e9d\u00e9ration patronale et \u00e9conomique<\/em>, and Nestl\u00e9 Switzerland. It coordinates and provides information on the studies required to draw up the detailed development plan (plan d\u2019am\u00e9nagement de d\u00e9tail<\/em> or PAD) for the park.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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An agreement signed by
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The park project was made possible by the signing of an agreement between Nestl\u00e9 Switzerland and the Jogne company at the end of 2022. Nestl\u00e9 Switzerland has agreed to transfer to the Jogne company the land and edifices required to build the park in and around its Broc chocolate factory.<\/p>

Jogne is a society created for the park project. It is run by people who are passionate about Cailler chocolate and the Broc factory, mainly from Fribourg. It finances the work required to develop the PAD and the scenography. After obtaining the building permits, the Jogne Society will invest in the creation of the park, in terms of both architecture and content. From the time of opening, the company will be responsible for its operational management. Nearly CHF 100 million will be invested in the first phase of the project. The total planned investment is CHF 200 million.\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Procedures and deadlines<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The chocolate park project was initiated in early 2018. Several feasibility studies were initially carried out. On 24th<\/sup> August 2023, the draft of the detailed development plan (PAD) was submitted to the State of Fribourg for preliminary examination. The PAD sets out the specific land-use regulations for the park area. It is accompanied by studies on mobility and environmental impact. A landscape concept is also being developed.<\/p>

The State of Fribourg has classified this project as a strategic issue, as it is of great interest to the development of the tourist industry. The municipality of Broc will open the PAD to public enquiry in 2025. The construction work will start in 2026. Pre-opening of the first phase is scheduled between late 2027 and mid-2028.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Timeline<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Feasability<\/h5>\t<\/div>\n\t<\/div>\n\t<\/div>\n\n
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Agreement Nestl\u00e9\/the Jogne company<\/h5>\t<\/div>\n\t<\/div>\n\t<\/div>\n\n
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PAD (preliminary examination)<\/h5>\t<\/div>\n\t<\/div>\n\t<\/div>\n\n
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PAD and construction permits<\/h5>\t<\/div>\n\t<\/div>\n\t<\/div>\n\n
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Lorem Ipsum Dolore sit<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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In his tractibus
navigerum nusquam
visitur flumen sed in<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

About The Association Gruy\u00e8re-Chocolat The Association Gruy\u00e8re-Chocolat is the platform that brings together all project’s stakeholders. Its members are the Jogne company, the Association r\u00e9gionale La Gruy\u00e8re, the Union fribourgeoise du tourisme, the F\u00e9d\u00e9ration patronale et \u00e9conomique, and Nestl\u00e9 Switzerland. It coordinates and provides information on the studies required to draw up the detailed development […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1257","page","type-page","status-publish","hentry"],"yoast_head":"\nAbout - Association Gruy\u00e8re-Chocolat<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gruyere-chocolat.ch\/en\/about\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"About - Association Gruy\u00e8re-Chocolat\" \/>\n<meta property=\"og:description\" content=\"About The Association Gruy\u00e8re-Chocolat The Association Gruy\u00e8re-Chocolat is the platform that brings together all project’s stakeholders. 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